Lifestyle

From left: Kathryn Mikesell, Tamar Tzubeli, Carla Nunez, Juliana Velez, Karen Huggins, Leilani Lynch, Vanessa Rose Tilley and Esther Park

Standing Tall

Miami’s current crop of women of influence possess an impressive mix of style and substance. Here, they gather at Eighty Seven Park, the city’s newest architectural gem.

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Illustration by Ruben Toledo

Sign of the Times

The zodiac is once again part of the zeitgeist, with a new era of astrologers becoming stars in their own right.

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Lavender fields abound in Grasse-to the delight of all who visit.

The Perfumes Provence Built

Visit the magical locale of Chanel and Dior’s most legendary scents.

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Author Athena Calderone’s book, “Live Beautiful,” offers a glimpse into the personal spaces of creatives and explores the process of transforming a house into a home.

Life (At-Home) is Beautiful

Author Athena Calderone’s latest book reveals the creative process behind treasuring the meaning of home.

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Model Alina Kozyrka wears an Oscar de la Renta taffeta strapless gown and a Graff inspired by Twombly diamond necklace and spiral earrings. Photographed by Pablo Costanzo.

A Flower Powered Trip Down Memory Lane

Lily Kwong’s #MoongateBHS installation brought a new dimension of green to our garden. We revisit her promenade of arches dripping with orchids.

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An illustration by Vashti Harrison from Lupita Nyong’o’s bestseller “Sulwe”

Neverending Stories, from Bal Harbour Magazine

Discover our favorite hand-picked children’s books to read right now!

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Jenny Kroik’s exclusive cover for Bal Harbour magazine, Anja at Bal Harbour, with Ghost Orchid

Luck of the Draw

The story of rising star illustrator Jenny Kroik is as enjoyable as her evocative works.

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To start? May we suggest the watermelon ceviche, featuring tuna, white fish, octopus, squid, cucumber, and serrano lime ice. We find it a perfect way to prep for Makoto’s array of other delights like the frosty Wagyu fried rice, miso seabass, and array of sushi.

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To start? May we suggest the watermelon ceviche, featuring tuna, white fish, octopus, squid, cucumber, and serrano lime ice. We find it a perfect way to prep for Makoto’s array of other delights like the frosty Wagyu fried rice, miso seabass, and array of sushi.

Finding our perfect match with Fendi. From the Peekaboo to the Baguette, there’s no shortage of things to love.

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Finding our perfect match with Fendi. From the Peekaboo to the Baguette, there’s no shortage of things to love.