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Lifestyle

All You Need is Ice Cream! The Full Scoop on ICE CREAM WE LOVE 2020

What’s the one food that brings out the kid in all of us? ICE CREAM! However you indulge—cone, cup, cookies and cream, traditional vanilla, sprinkles or pistachio dust, here’s the inside scoop on last weekend’s ICE CREAM WE LOVE at Bal Harbour Shops, which featured 17 incredible ice cream makers who showcased their most heavenly confections. Flavors of all kinds were offered throughout the weekend, from the ultra-creamy Butter Caramel Salted Swirl served by national favorite Izzy’s Ice Cream to the decadent chocolate vegan ice cream made by New York staple Van Leeuwen Ice Cream. You won’t want to miss our video recap or slideshow, from slow motion videos and behind-the-scenes footage to one-on-one interviews with some of our featured ice cream makers—all you need is ice cream!

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2 Comments

Susan Lerner January 17, 2020 at 10:41 am

Wish we knew about the ice cream festival before!
Would have been nice to get the email before the event.

Reply

Bal Harbour Shops January 20, 2020 at 11:44 am

Thank you for reaching out Susan. We will gladly add you to our mailing list and ensure you receive all event-related communication going forward. Thank you.

Reply

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To start? May we suggest the watermelon ceviche, featuring tuna, white fish, octopus, squid, cucumber, and serrano lime ice. We find it a perfect way to prep for Makoto’s array of other delights like the frosty Wagyu fried rice, miso seabass, and array of sushi.
Finding our perfect match with Fendi. From the Peekaboo to the Baguette, there’s no shortage of things to love.